|Composition:||high quality wheat flour, drinking water, bakery blend for brewed crops, salt cake, stabilized lactic fermentation, yeast baking presses.|
|Nutritional (food) value per 100 g of the product:||proteins - 7,7 g (g), fats - 1,1 g (g), carbohydrates - 49,1 g (g). Energy value (caloric value) per 100 g (g) product: 1008 kj (kJ) (241 kcal (kcal)).|
|Term of the sale:||The total storage time at the enterprise and in the places of sale of frozen products of high degree of readiness is at the temperature:
not higher than minus 18 °С - not more than 90 days;
not higher than minus 12 °С - no more than 14 days;
not higher than minus 8 °С - no more than 7 days.
After defrosting, re-freezing and subsequent defrosting of products of high degree of readiness are not allowed.
|Number of units in the package:||20 pcs|
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