"Darnytskyi" Bread
"Darnytskyi" Bread
Composition: medium rye flour, light wheat flour, fresh water, cooking salt, pressed yeast. fresh water, cooking salt, pressed yeast.
Nutritional (food) value per 100 g of the product: Proteins - 7,4 g, Fats - 0,9 g, Carbohydrates - 47,0 g, Calorie value – 904 kJ (216 kcal). SUC 15.8-37-00032744-004:2005
Term of the sale: Term of storage for ready frozen products in a freezing camera till realization at temperature: no more than minus 18 °C – up to 90 days; no more than minus 12 °C – up to 14 days; no more than minus 8 °C – up to 7 days. The products should not be refreezed after unfreezing. Preparation for usage: The products should be defreezed at room temperature for 4–6 hours. The products should be baked at the temperature of 180–200 °C for 3–5 minutes.
Weight: 700 g. minus 3,0 % Net weight: 6,3 kg. minus 1,5 % Gross weight: 6,55 kg. Number of pieces per pack: 9 pieces.